What is the future of the restaurant industry? Square teamed up with YouGov to provide an in-depth snapshot of the current state of the industry and what trends will define it in the future.
Change is a constant in the restaurant industry. In a year of challenging economic conditions, Australian restaurateurs are looking ahead and proactively making plans to strengthen their businesses. They’ve innovated through menu experimentation and experiential events, expanded their offerings and leveraged technology to work smarter, not harder.
To understand the current state of the restaurant industry and see what’s in store for the future, Square partnered with YouGov to survey 250 Australian restaurant owners and operators, 260 hospitality workers and 1,000 consumers. These findings form the basis of the second Future of Restaurants 2023 Report Australian edition.
Diversification and adaptability, leveraging technology to work smarter and engaging with the community are the defining elements that will shape how Australian restaurateurs continue to remain resilient. In the report, you will find industry trends and insights, expert tips and real-life stories from Square sellers.
